Tagliolini al granchio : Homemade beet tagliolini pasta served with fresh dungeness crab in achampagne cream sauce
Your email address will not be published. Required fields are marked *
Your name
Enter your e-mail
Message
Δ
Guazzetto: Fresh mussels sauteed in a spicy marinara sauce
Cesare: Romaine lettuce with homemade caesar salad dressing, croutons, topped with parmesan cheese
Freshly baked ciabatta bread roll for $0.75