Risotto del aia: Arborio rice with chicken, sun dried tomato, mushroom, arugula and touch of parmesan cheese
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Pollo Falcito: Sauteed chicken breast topped with spinach, caramalized onion and Gruyère cheese in a demi glace sauce
Guazzetto: Fresh mussels sauteed in a spicy marinara sauce
Sauteed Garlic Spinach
