Mediterrane: Baby arugula with italian dressing, topped with sweetcorn and hearts of palmm
Sauteed Garlic Spinach
Portobello All Griglia: Marinated and grilled portobello mushroom served on a bed of arugula with pine nuts, sun-dried tomato and parmesan cheese in an Italian dressing
Crab Bisque: Homemade rock crab bisque with zucchini and bell pepper purée $12
