Luna Burger: Grilled grass fed kobe beef burger topped with fontina cheese, red onion, tomato and romaine letuce

Salmone: Seared wild pacific king salmon on top of arugula salad with hearts of palm, and sweetcorn tossed in an Italian dressing

Baguette E Bresaola: French baguette, brie, grilled pear, aged beef and arugula

Cioppino: Fresh salmon, monkfish, clams, mussels, calamari and prawns in a light tomato garlic broth