INSALATA SICILIANA: Sicilian Orange Salad with Spinach,fennel, Pumpkin Seeds and Capers

Granchio: Spring mixed greens topped with dungeness crabmeat, red onions and avocado in a light lemon dressing

Pappa Al Pomodoro: Homemade tomato and basil soup

CIOPPINO: Fresh Salmon, Monkfish, Clams, Mussels, Calamari and Prawn in a light Tomato Garlic Broth