Insalata Di Campo
mixed spring greens with italian dressing, topped with shredded carrots and red onion
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GRILLED CHICKEN
CIOPPINO: Fresh Salmon, Monkfish, Clams, Mussels, Calamari and Prawn in a light Tomato Garlic Broth
INSALATA SICILIANA: Sicilian Orange Salad with Spinach,fennel, Pumpkin Seeds and Capers
