Salmone:
Seared wild pacific king salmon on top of arugula salad with hearts of palm, and sweetcorn tossed in an Italian dressing
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INSALATA SICILIANA: Sicilian Orange Salad with Spinach,fennel, Pumpkin Seeds and Capers
Impepata Di Cozze: Steamed mediterranean mussels, garlic, lemon and italian parsley
Guazzetto: Fresh mussels sauteed in a spicy marinara sauce
