Salmone: Seared wild pacific king salmon on top of arugula salad with hearts of palm, and sweetcorn tossed in an Italian dressing

Spaghetti Con Polpette: Spaghetti served with homemade beef & veal meatballs braised in a marinara sauce

Risotto Con Salsiccia: Arborio rice with italian sausage, mushroom and gorgonzola cheese

Linguine Alle Vongole: Linguine pasta served with fresh manila clams and cherry tomatoes in a white wine sauce with a touch of chilli flakes