Siciliana: Blood orange, spinach, fennel, pumpkin seeds, capers and extra virgin olive oil

Pappa Al Pomodoro: Homemade tomato and basil soup

Cesare: Romaine lettuce with homemade caesar salad dressing, croutons, topped with parmesan cheese

Bolognese: Homemade spinach infused tagliatelle pasta served with beef veal bolognese sauce