Calamari & Zucchine
deep fried monterey calamari and zucchini served with a spicy marinara sauce dip
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Gameroni: Grilled tiger prawns served with blood orange, spinach, fennel, pumpkin seeds, capers and evvo
CIOPPINO: Fresh Salmon, Monkfish, Clams, Mussels, Calamari and Prawn in a light Tomato Garlic Broth
Impepata Di Cozze: Steamed mediterranean mussels, garlic, lemon and italian parsley
